Upcoming Events & Releases
Food Truck Rodeo @ Public Market
Food Truck Rodeos are back at the Rochester Public Market!
And as always, we’ll be there with the beer. Plus, head down to the Railroad St. Beer Hall if you’re still feelin’ thirsty. Enjoy Wood-fired Wednesdays at the beer hall–any pizza and a pint for $20.
Rodeos happen every last Wednesday of the month:
April 24, May 29, June 26, July 31, August 28 and September 25
Hop Drop Release: South Island Hazy IPA
Hop Drop Release: South Island Hazy IPA
Our Hop Drop releases are packaged and delivered to stores within 24 hours for the freshest, hop-centric brews you can get.
Find South Island Hazy IPA in stores and RBC locations near you while it lasts!
About the beer:
This Hazy IPA showcases two spectacular hops hailing from the hops farms of New Zealand’s South Island: Nectaron and Superdelic. Heavy double dry-hopping with these two varieties unleashes distinct characteristics of sweet fruit, berries, and citrus. As part of the Rohrbach Hop Drop Series, this IPA is packaged and delivered within 24 hours for the freshest hop flavor possible.
Margarita & Mimosa Fest @ Ziggy's Secret Garden
Celebrate Cinco de Mayo Weekend on Railroad Street!
Part Bar Hop, Part Delicious Cocktail Celebration! Featuring 4 Bars & Restaurants! Live DJ's! Giveaways! Beer! Hard Seltzer! Festive Margarita & Mimosa Specials! Tickets are limited, available now below.
VENUES
- Bitter Honey - Registration 2-4PM ONLY
- Ziggys (Photo Booth)
- Secret Garden (Open Air Bar)
- Rohrbach Brewing (Beer, Seltzer, Margaritas)
Registration will run 2:00-4:00PM ONLY on event day. All guests must arrive from 2:00-4:00PM ONLY to Bitter Honey (127 Railroad Street) to register & receive event wristbands good for drink specials. If you are unable to make this time you may send someone with your tickets but it must be from 2:00-4:00pm, on event day. 21+ only
All specials and venues will be listed on the event map. The map will be posted in the discussion section of the FB event the week of event. Please save the image for ease of navigating. All venues are within walking distance of one another.Please note screen shots of tickets will not be accepted, only the code generated from your eventbrite email confirmation will work.
Maifest: May Food & Beer Pairing
Tuesday, May 14 • Buffalo Rd. Brewpub • 6:00PM
We’re celebrating Maifest, the traditional German celebration of the arrival of spring, at the brewpub! Enjoy an inspired four-course food and beer pairing to transport you to Germany in Spring. Prost!
The Menu
Course 1 • Gherkins Platter
assorted pickles, meats, and cheese served with a bavarian pretzel and mustard
Paired with Klasse Pils
Course 2 • Gebundene Ochsenshawarz (Oxtail Soup)
rich beef broth, garden vegetables, braised oxtail, madeira wine
Paired with Helles
Course 3 • choice of Wienerschnitzel
breaded veal cutlet with a whole grain mustard crème sauce, apple sauce and spätzle
or Bavarian Game Hen
onions, garlic butter, rosemary thyme, parsley, paprika, salt and pepper, with spätzle
Paired with Highland Lager
Course 4 • May Wine Berry Torte
mixed berries in a wine may sauce on a sponge cake with whipped cream
Paired with Blueberry Ale
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$60.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included. Refunds accepted up to three days prior to the event.
Tickets Coming Soon:
Food Truck Rodeo @ Public Market
Food Truck Rodeos are back at the Rochester Public Market!
And as always, we’ll be there with the beer. Plus, head down to the Railroad St. Beer Hall if you’re still feelin’ thirsty. Enjoy Wood-fired Wednesdays at the beer hall–any pizza and a pint for $20.
Rodeos happen every last Wednesday of the month:
April 24, May 29, June 26, July 31, August 28 and September 25
Food Truck Rodeo @ Public Market
Food Truck Rodeos are back at the Rochester Public Market!
And as always, we’ll be there with the beer. Plus, head down to the Railroad St. Beer Hall if you’re still feelin’ thirsty. Enjoy Wood-fired Wednesdays at the beer hall–any pizza and a pint for $20.
Rodeos happen every last Wednesday of the month:
April 24, May 29, June 26, July 31, August 28 and September 25
Spring Break: April Food & Beer Pairing
Tuesday, April 16 • Railroad Street Beer Hall • 6:00PM
Executive Chef Cherrie and the brew crew team up to present this incredible sunshine-inspired four-course meal.
Each course is paired perfectly with one of our handcrafted ales & lagers.
Take a vacation with us on Railroad Street!
The Menu
Course 1 • Peach and Red Butterhead Salad
Sliced Peaches, Feta, and Walnuts with a honey shallot vinaigrette
Paired with Honeybush Amber Ale
Course 2 • Wood-Fired Scallops
Topped with a Lemon Salsa Verde
Paired with Different Animal IPA
Course 3 • Surf & Turf Kabobs over Yellow Rice with Chimichurri
Steak, Shrimp, Red Onion, Button Mushrooms, and Peppers
Paired with Red Wing Red Ale
Course 4 • Chocolate Tart
Topped with Fresh Raspberries
Paired with Rum Barrel-Aged Imperial Vanilla Porter
——––––
$50.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included. Refunds accepted up to three days prior to the event.
Purchase Tickets:
Beer Release: Honeybush Amber
Join us for the celebration of our latest limited release, Honeybush Amber! Once a beloved small-batch recipe, this gem is getting packaged for more enjoyment. Stop by either Rohrbach spot during normal hours for:
Complimentary samples
Purchase fresh-from-the-brewery 4-packs before they hit stores the following week
Food specials
Free pickup for annual subscribers!
About the beer:
A crisp amber ale brewed with a blend of crystal, caramel, and honey malts for a lush color and complex body. Cold-steeped with real natural honeybush tea leaves after fermentation for a refreshing honey-like floral sweetness.
(Sold Out) Eclipse Viewing in the Beer Garden @ Buffalo Rd.
Eclipse Viewing in the Beer Garden
Buffalo Rd. Brewpub Beer Garden
Monday, April 8 • 1pm–5pm
Join us in our new outdoor beer garden on Buffalo Road for a celebration of the solar eclipse! Head to the beer garden for Rohrbach Totality Black Lager + the full collaboration (Lighter Side by Strangebird Beer, Darker Side by Three Heads Brewing), eclipse-inspired food + drink specials, beer garden games, merch, and more.
$30.00 ticket includes:
Access to the beer garden + Eclipse-inspired menu specials
Exclusive eclipse t-shirt
Complimentary pint of Totality Black Lager
Eclipse viewing glasses
SOLD OUT!
Eclipse Week @ Railroad Street
Eclipse Week on Railroad Street
Rohrbach Railroad Street Beer Hall
April 3–6, April 8
Celebrate the week leading up to the big solar eclipse at Rochester’s original craft brewery! Located in an old 1800s wood mill factory in the heart of the city’s public market district, stop in Wednesday–Saturday and Monday for:
Beer Collaboration on Tap
Rohrbach Brewing Co., Strangebird Beer, and Three Heads Brewing Co. have collaborated to release three special brews: Totality, The Lighter Side, and the Darker Side
All brews will be available on tap while supplies lasts
Totality 4-packs sold out!
Beer Hall Food + Drink Specials
Eclipse-themed specialty cocktails + wood-fired kitchen specials, including:
Total Eclipse: black vodka, lime, simple syrup, glitter garnish
Dark Side Car of the Sun: bourbon, triple sec, lemon, black sugar rim
Syzygy Salad: shaved carrot + zucchini, sesame ahi tuna, goat cheese, parsley,
teriyakiSupernova Pizza: squid ink dough, parmesan cream, mozzarella, seasoned shrimp, cherry tomato, arugula, spicy tomato garlic oil
Locally made moon pies & more
Live Music Saturday 4/6
Live music from Ian Blackwood Saturday 6:30pm–8:30pm
Eclipse Merch
Grab a Rochester Eclipse beer collab tee, commemorative glassware, and more
Head over to the RMSC for your viewing glasses, too!
Hours
Wed–Fri 4pm–10pm
Sat 10am–10pm
Mon 2pm–8pm for the Eclipse Fest at the Market!
St. Patrick's Celebration @ Railroad St.
Celebrate the Irish way with live music from Submarine String Band!
Enjoy Patty’s Irish Ale, menu specials, and more:
Corned beef and cabbage dinner
Irish pizza special
Mediterranean Haddock dish
Luck of the Irish: March Food & Beer Pairing
Tuesday, March 12 • Buffalo Road Brewpub • 6:00PM
Executive Chef and brewer Chris Perri team up to present a wonderful four-course meal. Each course is paired perfectly with one of our handcrafted ales & lagers. This month features our spin on traditional Irish fare in honor of St. Patrick’s Day!
The Menu
Course 1 • Guinness Barley Soup
roasted marrow bone
paired with Highland Lager
Course 2 • Irish Cod Fish Cakes
whiskey dijon cream sauce
Paired with Oh My Darling
Course 3 • choice of Corned Beef & Cabbage or Lamb Chops
both served with garlic mint sauce, mushy peas & carrots
Paired with Scotch Ale
Course 4 • Bailey’s Irish Cream Cake
cookie dough crumbles
Paired with Rosebud Stout
———-
$50.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included. Refunds accepted up to three days prior to the event.
Purchase Tickets:
Eclipse Beer Collab: Totality Black Lager
A special collaboration with Three Heads & Strangebird for the 2024 Solar Eclipse in Rochester, New York.
Details & more event information coming soon.
Valentine's Day Beer & Chocolate Pairing
February 14 • Rohrbach Railroad St. Beer Hall
Grab your valentine and celebrate the day of love with beer & chocolate! Enjoy five unique beer and chocolate pairings curated by our brewers and the chocolatier team at Laughing Gull Chocolates.
$35 ticket includes:
brewery tour
guided pairing of (5) beer and chocolate samplings
10% off any to-go beer purchases
Enjoy dinner at the beer hall before or after the event as well.
Rohrbachs is For Lovers: February Food & Beer Pairing
Tuesday, February 13 • Railroad Street Beer Hall • 6:30PM
Rohrbachs is known to be a meet cute for many. Over the years we’ve seen our share of first dates, proposals, bridal showers, and wedding photos! So this month’s pairing goes out to all the lovers young and old. Happy Valentine’s Day!
The Menu
Course 1 • Strawberry Salad
fresh strawberries, almonds, spring mix & spinach with shaved chocolate and a honey balsamic dressing
Paired with Blueberry Ale
Course 2 • Crab Bisque
served with a mini cheddar biscuit
Paired with Finn's Adventure IPA
Course 3 • Beef Shortrib with Oyster Mushroom Gravy
served with red skin smashed potatoes and roasted root veggies
Paired with Scotch Ale
Course 4 • Brownie Sundae with Strawberry Cheesecake Ice Cream
drizzled with Whiskey Caramel Sauce
Paired with Parting Glass Old Fashioned (BA Imperial ESB Aged in Rye Whiskey Barrels)
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$50.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included. Refunds accepted up to three days prior to the event.
Beer Release: Finn's Adventure Oat Cream IPA
Join us for the release celebration of our latest brew, Finn’s Adventure IPA! Stop by either Rohrbach spot during normal hours for:
Complimentary samples & pints for purchase with a chance to snag the custom glassware
Purchase fresh-from-the-brewery 4-packs before they hit stores next week (1/8)
Food specials
Free pickup for annual subscribers at Railroad St. Beer Hall only
About the beer:
Brewed with Pilsen malt, flaked oats, and lactose sugar for a creamy mouthfeel balanced by a crisp bitter finish. Rigorously hopped with Mosaic, Galaxy, and Idaho 7 for notes of stone, tropical fruit, and pine. recipe crafted by Rohrbach brewer Dr. Robert Dickinson, as an homage to his loyal pal, Finn the dog. 7.6% ABV.
January Food & Beer Pairing: Winter Warmers
Tuesday, January 16 • Buffalo Road Brewpub • 6:30PM
Enjoy four courses of local hearty winter foods paired with porters, stouts, and other winter warmer brews for the soul. Rohrbachs’ Executive Chef and brewer Joel Will guide guests through these pairings.
The Menu
Course I • Baked Minestrone
hearty vegetable and pasta soup with melted provolone cheese
Course II • Hot Wing
crispy coated wing with a heart warming Buffalo sauce, blue cheese, celery
Course III • Yankee Pot Roast
slow cooked beef chuck with warm spices and root vegetable
OR
Course III • Chicken Pot Pie
roasted chicken with comforting gravy and vegetables baked in pie crust
Course IV • Warm Apple Crisp
spiced apples with crumb topping, vanilla bean ice cream
———-
$50.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included. Refunds accepted up to three days prior to the event.
Purchase tickets online below or call to place your reservation.
Beer Release: Parting Glass Old Fashioned Imperial ESB
The latest barrel-aged brew hits stores on January 15. Find 500ml in stores while supplies lasts or enjoy a pint at Rohrbach locations. Our barrel-aged brews are crafted in small batches–get ‘em before they’re gone.
About the beer:
The latest release in the Parting Glass Series, our barrel-aging program out of our 7-barrel system on Buffalo Rd. Inspired by an Old-Fashioned with notes of cherry and orange and aged in rye whiskey barrels. An imperial extra special bitter weighing in at 9.1% ABV. Perfect for the cold winter months of Upstate New York.
Beer Release: Reckless Tangent Porter
Join us for the release celebration of our latest brew, Reckless Tangent! Stop by either Rohrbach spot during normal hours for:
Complimentary samples & pints for purchase with a chance to snag the custom glassware
Purchase fresh-from-the-brewery 4-packs before they hit stores next week (1/8)
Food specials
Free pickup for annual subscribers!
About the beer:
A malty porter brewed with tangerine puree and a bit of orange zest for good measure. Notes of roast and delicate chocolate merge sweetly with a bright burst of citrus. The perfect winter warmer citrus treat.
December Food & Beer Pairing at the Buffalo Road Brewpub
Tuesday, December 19th • Buffalo Road Brewpub • 6:30PM
THE MENU
Course I • Holiday Soup
Italian wedding soup (chicken escarole) with pastina & meatballs
Paired with
Course II • Shrimp Alexander
jumbo shrimp wrapped in bacon & served on a bed of wilted spinach with feta cheese
Paired with
Course III • Beef Wellington
beef wellington baked in a pastry dough with mushroom duxelles, served with asparagus & fingerling potatoes
OR
Course III • Apricot Brandy Glazed Duck
half crispy baked duckling finished with an apricot brandy sauce, served with asparagus & fingerling potatoes
Paired with
Course IV • Yule Log
warm fudge brownie roll paired with candy cane ice cream
Paired with
$50.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included.
All reservations must be made by 12.05.23
Refunds will be accepted up to three days prior to the event.
Santa's Comin' To Town
Santa Claus is Coming…to Railroad Street
Join us Saturday December 16 for a visit from Santa! Santa will be jollying around the beer hall from 11:00am–1:00pm for photo opps and holiday wishes.
Stop by for holiday fun and so much more:
Saturday Beer Hall Brunch & Space Kitty mimosas
N/A options & pizza for the kids
Beer flights & new small-batch beers like Don’t Call Me Shirley, a Shirley Temple-inspired sour brewed with pomegranate, maraschino cherries, and just a whisper of ginger for a tart and juicy treat for the holidays
Plenty of holiday gifts for the beer lovers in your life
Crowler & growler fills to-go
Happy holidays!
NYS Pint Days
Stop in either Rohrbach location to purchase this year’s commemorative Think NY, Drink NY glass.
NYS Pint Glass $6 // NYS Pint Glass + a pint $10 // NYS Pint Glass + 4-pack or crowler $16
About Pint Days
Taking place over Thanksgiving week, NYS Pint Days has become an anticipated annual tradition for breweries and enthusiasts alike. During this state-wide event, craft beer lovers flock to participating breweries to purchase a unique and collectible pint glass to commemorate their passion for craft beer and support the local breweries that make it all possible.
The Commemorative Glass
Each year's glass features a one-of-a-kind design that pays homage to the vibrant craft beer scene here in New York. What makes these collector's glasses even more special is that once they are sold out, they will never be reproduced again.
Support New York State Craft Beer
By purchasing a NYS Pint Days glass, you will not only discover new flavors, engage with passionate brewers, and meet fellow beer enthusiasts, you will also contribute to the growth and success of the craft beer industry in our state. For every glass sold, $1 directly supports the New York State Brewers Association & its sub-guilds' mission to unify, protect, & propel the state's 530+ independent craft breweries through advocacy, education, and promotion.
November Food & Beer Pairing at the Railroad St. Beer Hall
Tuesday, November 14th • Railroad Street Beer Hall • 6:30PM
The Menu
Course I • Cowboy Caviar
black-eyed peas · corn · red onion · red bell peppers · jalapenos · sliced & diced scallions garnish
Paired with Different Animal IPA
Course II • Mini Shrimp ‘n Grits
cheddar · shrimp · chive garnish
Paired with Nautical Mile Session Hazy IPA
Course III • Well-Seasoned Fried Chicken
collard greens · candied yams · southern-style mac ‘n cheese · cornbread
Paired with Grandmaster Dunk!
Course IV • Dessert
Red Velvet Cake
delish!
Paired with Golden Ticket Golden Stout
Reservations
$50.00 per person. Advance ticket sale only. Tax & gratuity not included.
All reservations must be made by 11.07.23.
Refunds will be accepted up to three days prior to the event.
October Food & Beer Pairing at the Brewpub on Buffalo Rd.
Tuesday, October 17th · Buffalo Rd. Brewpub ·6PM
THE MENU
Course I: Kasespatzle
german spaetzel, creamy cheese, caramelized onion
Course II: Gurkensalat
traditional cucumber dill salad
Course III: Beer Braised Venison Shank OR Chicken Schnitzel
finished with juniper mushroom gravy
Course IV: Black Forest Cake
layers of dark chocolate cake, whipped cream, cherries
$50.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included.
All reservations must be made by 10.10.23
Refunds will be accepted up to three days prior to the event
Neoteric Release Night - Golden Ticket
Join us at either of our locations to get the first of our newest Neoteric Release - Golden Ticket, Golden Stout. This brew is a return of a small-batch from one of our very own Brew Crew members Robbie. The first 25 people at either location to order a pint will get to keep their limited edition Golden Ticket Pint Glass.
Starting at 11am at the Buffalo Rd. Brewpub and 4pm at the Railroad St. Beer Hall. See you then!
Foodlink Festival of Foods
We will be pouring as a beer vendor at the Festival of Foods! 100% of the proceeds benefit Foodlink, the regional food bank serving the Rochester area for nearly 44 years.
Parting Glass Release Night - Dark Matter
Come by either of our locations to get your hands on the first of our latest brew in our Parting Glass Series - Dark Matter, Imperial Oatmeal Stout aged in Kentucky Bourbon Barrels.
Buffalo Rd. Brewpub starting @ 11 am
Railroad St. Beer Hall starting @ 4pm
Farm Fresh Food and Beer Pairing at the Beer Hall on Railroad St.
Tuesday, September 12th - Railroad St. Beer Hall - 6pm
THE MENU
Course I: Golden Girl Salad
sweet corn vinagrette, green cabbage, shredded multi color carrots
Course II: Chicken and Waffle Sliders
fried chicken, waffles, strawberries, and maple syrup
Course III: Meatball Stuffed Spaghetti Squash
homemade meatballs, marinara, and mozzarella
Course IV: Strawberry Cobbler
deep dish dough crust, strawberries, served warm
$50.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included.
All reservations must be made by 09.07.23
Refunds will be accepted up to three days prior to the event
A tour of the brewery will be included!
Neoteric Release: Nautical Mile
Come join us as we launch our latest brew in the Neoteric Series: Nautical Mile!
Inspired by listening to far too much yacht rock in the brewery, this hazy brew was double dry-hopped with New Zealand Nelson Sauvin hops for their characteristic notes of white wine, sweet fruit, and Gooseberry!
4.5% ABV | 35 IBU
First 25 people who order a pint at both locations will get to keep their pint glasses!
Tropical Tango Food & Beer Pairing the Brewpub on Buffalo Rd.
Tuesday, August 15th • Brewpub on Buffalo Rd. • 6:30PM
THE MENU
Course I
Tropical Shrimp Cocktail (mango habanero salsa · lime)
Course II
Spinach Berry Salad (feta · poppy vinaigrette)
Course III
BBQ Pork Slider (house-made bbq · jicama slaw · sweet roll)
OR
Chicken Kebob (pineapple · red pepper · onion · jicama slaw)
Course IV
Strawberry Shortcake (belgian tripel macerated strawberries · buttermilk biscuit · whipped cream)
$50.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included.
All reservations must be made by 08.08.23
Refunds will be accepted up to three days prior to the event
July Food & Beer Pairing at the Railroad St. Beer Hall
Tuesday, July 11th • Railroad Street Beer Hall • 6:30PM
THE MENU
Course I • Caribbean Salad
cherry tomatoes · cucumber · red onion · little chili peppers · flake dried salted cod · lemon vinaigrette
Paired with the Key Lime Radler
Course II • Birria Tacos
chuck roast · enchilada sauce · wood-fired corn tortilla · Oaxaca cheese · fresh cilantro · diced onions · consumé dip
Paired with Different Animal IPA
Course III • Pineapple Bowl
curry rice · jerk chicken · coco bread
Paired with Pineapple Wheat
Course IV • Dessert
TBD
$50.00 4-course pairing. Advance ticket sale only. Tax & gratuity not included.
All reservations must be made by 07.06.23
Refunds will be accepted up to three days prior to the event.