Fire up your taste buds at Fiesta del Fuego. This four-course pairing dinner brings together bold flavors and thoughtfully selected Rohrbach beers. The menu takes its cues from vibrant Latin flavors, weaving together fresh, smoky, savory, and sweet flavors from the first course to the last.

THE MENU

Course 1 • Avocado Ensalada
spring mix and romaine, avocado, cucumber, cherry tomato, red onion, shaved radish, crumbly queso fresco, toasted pepitas with a lime vinaigrette
Paired with Blueberry Fields Forever

Course 2 • Chorizo Queso Dip
with tortilla chips
Paired with Eternal Sunshine IPA

Course 3 • Birria Tacos
served with Spanish rice, elote, and consumé for dipping
Paired with Highland Lager

Course 4 • Wood-Fired Churros
with chocolate and caramel sauce dippings
Paired with Fat Ox Ale

Menu is subject to change. Advance ticket sales only. Tax and gratuity not included. Refunds will be accepted up to three days prior to the event.