Tuesday, August 23 • Buffalo Road Brew Pub • 6PM

Join Chef Steve Byrne for our Summer Lovin’ 5-course pairing featuring Rohrbach brews and summertime festival favorites.

The Menu

Course I • Chicharrones Nachos
fried pork rinds, pulled pork, bbq, salsa, jalapeños, nacho cheese

Course II  • Jamaican Street Corn
char-grilled corn on the cob, jerk aioli, toasted coconut flakes

Course III • Deep Fried Battered Bacon
maple bourbon drizzle

Course IV • Chorizo Empanada
chimichurri sauce

Course V • Candy Apple Funnel Cake Sundae

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$60.00 5-course pairing. Advance ticket sale only.  Tax & gratuity not included. 

All reservations must be made by 8.16.22. For more information please ask your server or bartender or call 585-594-9800.  

NO REFUNDS WITHIN 7 DAYS OF EVENT.