June Food & Beer Pairing: Southern Style

June Food & Beer Pairing: Southern Style


Tuesday, June 11 • 6pm-8pm • Rohrbach Buffalo Rd. Brewpub

 Chef Steve Frank shows off his talents with a magnificent five-course meal. Each month is a unique, seasonal menu, with each course paired perfectly with a beer by our brewer Joel Will. 


 Advance ticket sale only. The cost is $55 per person, tax and gratuity not included. Entrée choice must be made at time of reservation. All reservations must be made by 6.2.19. For more information please ask your server or bartender or call 594-9800. NO REFUNDS WITHIN 7 DAYS OF EVENT.

Course IV Option:
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