Rohrbach's Menu
Ask about our Brewpub specials.
Rohrbach Brewing Company’s commitment to handcrafting the finest ales and lagers using the freshest, high quality ingredients available is the same commitment our kitchen team has. All of our menu creations are homemade by using the freshest finest meats, seafood, produce and cheeses available in our area. Upstate New York is a rich food producing region and Chef Steve and his staff use the freshest local produces to give our guests wonderfully flavored dishes. Many of the herbs used in the kitchen are picked fresh from our own garden (fertilized with spent grain from the brewery).
Some of the menu items have been enjoyed since we opened our original location and still maintain their popularity. The German Sampler Platter is one of our most popular dishes and is great with a pint of Highland Lager. Every six months minor revisions are made to the menu to keep it fresh and exciting for our customers. We always have daily seasonal specials and the most excellent Beer Battered Fish Fry every Wednesday and Friday.
See below for printable versions of our dining and catering menus!
Beer Buddies
RBC Quesadillas
The Standard Quesadilla~ 8.25 (Standard Brewery, Rochester NY 1933 - 1940)
Flour tortilla filled with a mixture of Monterey jack and cheddar cheeses, tomatoes, and onions.
Add Grilled chicken 2.00
The Monroe Quesadilla~ 8.95 (Monroe Brewing Co, Rochester NY ended with prohibition)
Flour tortilla filled with roasted corn and black beans with tomatoes and cheddar cheese.
Add Grilled chicken 2.00
The American Quesadilla~ 8.95 (American Brewing Co, Rochester NY ended with prohibition)
Flour tortilla filled with pulled pork with Sweet Baby Ray’s BBQ sauce and cheddar
cheese and tomatoes.
The Rochester Quesadilla~ 8.95 (Rochester Brewing Co, Rochester NY 1875)
Flour tortilla filled with pulled chicken simmered in spices mixed with creamy buffalo wing
style sauce with cheddar cheese and tomatoes.
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Village Gate Veggie Pizza 6.95
Grilled flatbread drizzled with oil and garlic, topped with artichokes, spinach, red onion,
and roasted red peppers, then sprinkled with asiago cheese.
Add Griled chicken 2.00
Roasted Corn & Black Bean Salsa 5.25
Roasted corn, black beans, tomatoes, onions, cilantro Served with homemade tortilla chips.
Calamari Sicilian 8.95
Fresh fried calamari tossed in garlic infused oil with banana peppers, kalamata olives,
and roasted red peppers dusted with asiago cheese.
Nathaniel’s Nachos Deluxe 8.95 (Named after Nathaniel Rochester)
A large plate of tortilla chips smothered in cheddar and queso cheese topped with diced tomatoes,
refried beans, onions, & jalapenos topped with salsa and sour cream.
Sweet Baby Ray’s BBQ Pork Nachos +2.00
Buffalo Rd Wing Dip Nachos +2.00
Buffalo Road Wing Dip 7.50
Our chef’s secret creation of pulled chicken simmered in spices mixed with creamy buffalo wing style sauce served with celery and tortilla chips for dipping. This is truly a BEER Buddy!
Chicken Finger Lakes 7.95
Golden fried chicken fingers served with barbecue sauce, blue cheese,
or honey mustard beer battered fries & cole slaw.
Fried Green Beans 6.95
Who says vegetables don’t pair with beer?
Crispy battered and fried green beans with horsey dipping sauce
Inner Loop Onion Hoops 4.95
Huge rings of fresh sweet onions dipped in our own homemade beer batter, and
accompanied by our special dipping sauce
Just East of Buffalo Style Wings: 10 JUMBO Wings 8.95
The BEST WINGS in ROCHESTER prepared kind, agonizing, or somewhere in between served with
celery and blue cheese dressing.
Extra sauce, veggies, or blue cheese .50 each
Soups & Salads
Dressings: Ranch, Russian, Italian, Asian Ginger, Raspberry Vinaigrette, Pesto Vinaigrette,
Creamy Bleu Cheese, Honey Mustard, and Crumbly Bleu Cheese .50 extra.
Chef’s Homemade Soup Du Jour
Made with 100% freshness, 100% creativity and 100% goodness. We are so proud of our homemade
soups that we GUARANTEE that you’ll love it!
Flour City Seven Lily Soup 5.25
Seven members of the lily family (Spanish and red onions, garlic, shallots, leeks,
scallions, and chives) simmered in white wine and chicken stock then topped with
toasted croutons and melted Swiss cheese.
Cheddar Highland Soup
Cup 3.95 ~ Bowl 4.50
A rich and creamy soup made with New England’s finest sharp cheddar cheese and
Rohrbach’s freshly brewed Highland Lager with pieces of smoked bacon.
White Chicken Chili
Cup 4.95 ~ Bowl 5.95
Loaded with beans, chicken, bell peppers, ond onions served with tortilla chips and topped with shredded cheese and chopped onions.
Cobbs Hill Salad 8.95
A hill of fresh lettuce loaded with grilled chicken breast, diced tomato, bacon, egg, and
crumbly bleu cheese.
Santa Fe Chicken Salad 8.95
Fresh salad greens with black beans and roasted corn, tri-colored peppers, tomatoes,
cheddar cheese, and tortilla strips topped with grilled chicken breast and served
with salsa ranch.
Chopped Buffalo Chicken Salad 8.95
Fresh salad greens tossed with diced tomatoes, bacon, celery, and onion in creamy bleu cheese
dressing, topped with grilled buffalo style chicken breast and crispy flour tortilla strips.
West Side Walnut Salad 7.95
Add chicken strips 2.00
Fresh greens topped with sugar-glazed walnuts, craisins, crumbly bleu cheese,
red onion and served with raspberry vinaigrette.
Asian Chicken Salad 8.95
Crisp greens tossed in our Asian ginger garlic dressing with chow mein noodles,
toasted almonds, and pineapple then topped with a grilled chicken breast.
German Specialties
German Potato Pancakes 6.25
Homemade authentic German potato pancakes with a side of sour cream and fresh applesauce.
Munich Pretzel 4.95
A warm Oktoberfest style pretzel served with homemade peanut butter honey mustard and
whole grain mustard.
Schnitzel Sammie 7.95
Fried pork schnitzel topped with sauerkraut and Muenster cheese on a fresh baked roll.
Lauterbach Liverwurst 6.95
German liverwurst with red onions and Muenster cheese served on fresh baked
pumpernickel bread with our house mustard.
Authentic Grilled Highland Bratwurst 6.95
Pork sausage, on a fresh baked roll served with sauerkraut,
German potato salad, and whole grain mustard.
Authentic Grilled Bauernwurst 6.95
German smoked beef sausage, on a fresh baked roll served with sauerkraut, German
potato salad, and whole grain mustard.
Rohrbach’s German Sampler 16.95
A large platter of Weiner Schnitzel, Bratwurst, Bauernwurst, German potato salad, and sauerkraut
State St. Schnitzel 14.95
Tender pork loin filet lightly seasoned and breaded, then fried until golden brown,
served with sauerkraut & German potato salad.
German Sauerbraten 15.25
Authentic German style sauerbraten, marinated for five days, roasted, and served with
braised red cabbage and spatzle.
~ Served Saturday evenings only ~
Sammies
All of our sandwiches are served on fresh baked breads and rolls with a crisp dill pickle with your choice of homemade German potato salad, beer battered French-fries, green salad, or potato chips.
Add an extra side to any sandwich:
Macaroni Salad, Fries, German Potato Salad or Garden Salad $1.00,
Sweet Potato Fries, White Chili, or Beer Battered Onion Hoops $2.00
Beef on Wick 7.50
Smother it with peppers, onions, and Swiss +1.00
Slow roasted beef served steaming hot on a fresh home baked kimmelwick roll with a side
of au jus and horseradish.
The Bartholomay 8.50
(Bartholomay Brewing Co Rochester, 1874 – 1889)
Piles of thinly sliced pastrami and ham topped with banana pepper rings and provolone on a hard crust Italian roll served hot and crispy.
Swillburg Pork Sammie 7.95
Pulled pork simmered in our house barbecue sauce and served on a fresh baked roll.
Hot Topper Pastrami 7.50
(Topper Ale, Rochester Brewing Co., Rochester NY)
Thin sliced NY deli style pastrami and spicy pepper jack cheese on fresh house baked
grilled rye bread.
Margherita Panini 7.50
Slices of pepperoni, provolone cheese, basil pesto, and marinara sauce on hot pressed
Italian Panini bread.
Park Ave. Panini 7.95
Roasted turkey layered with cheddar cheese, leafy greens, and cranberry mayo spread on
hot pressed Italian Panini bread.
The Brew-Pub Club 7.50
A traditional triple-decker club with turkey, lettuce, tomato, bacon, mayo, and American
cheese served on fresh toasted white bread.
Railroad St. Ham & Cheese 6.95
Thinly sliced pit smoked ham piled high with melted Swiss cheese on grilled German
style pretzel bread served with a side of our homemade honey mustard.
The “Standard” Ale Sammie 8.50
Turkey, pastrami, and muenster cheese piled on thick slices of grilled pumpernickel
bread served with our house mustard
Rohrbach Reuben 7.25
A Rohrbach favorite ~ NY style corned beef stacked high on fresh baked rye with
melted Swiss, Russian dressing, and sauerkraut.
Turkey Dip 7.50
A new twist to a classic…Fresh roasted turkey breast warmed in turkey au jus piled
on French bread topped with provolone cheese served with turkey au jus for dipping!
Grill
Your choice of Rohrbach’s famous homemade German potato salad, beer battered
French-fries,side salad, or potato chips and a crisp dill pickle accompany all
sandwiches. The USDA recommended internal temperature for ground beef is 160°
Add an extra side to any Sandwich:
Macaroni Salad, Fries, German Potato Salad, or Garden Salad $1.00
Sweet Potato Fries, White Chili, or Beer Battered Onion Hoops $2.00
Bourbon Burger 8.25
Our juicy ½ lb burger is cooked to your liking then topped with sweet and spicy bourbon
sauce and funky fried onions.
The Rohrbach Burger 9.25
Our soon to be famous specially seasoned hand pressed giant 10oz burger cooked to
your liking and topped with char-grilled onions, American cheese, lettuce and tomato
served on a large grilled hard crust Italian roll.
The Heart Stopper Burger 8.95
Our juicy ½ lb burger is cooked to your liking then topped with bacon, fried egg,
and American cheese.
Sloppy Joe Plate 8.95
Ground beef simmered in Chef Steve’s secret sauce poured over our house baked
white bread topped with shredded cheddar cheese on a bed of mac salad and fries.
Rohrbach Plate 8.95
Two juicy cheeseburgers placed on a bed of mac salad and beer battered fries topped
with raw onion and our house hot sauce…a Rochester favorite!
Gregory Street Chicken 7.95
A fried chicken breast tossed in our famous kind wing sauce and topped with bleu cheese dressing served on a hard roll accompanied by carrot sticks.
Crispy Ranch Chicken Wrap 7.95
Chopped chicken fingers tossed with mixed cheese, lettuce, and bacon, mixed in ranch
dressing wrapped tight in a flour tortilla.
Midtown Veggie Crunch 6.95
Cucumbers, roasted red peppers, red onion, tomato, lettuce, and Muenster cheese served
in a pita with basil pesto mayonnaise.
Rohrbach Fish Sammie 8.95
Fresh haddock hand dipped in our famous house beer batter fried golden brown served
with beer battered fries and coleslaw.
Brewhouse Specialties
Served daily 5:00PM to 10:00 PM
All dinners are served with a garden salad (fish fry excluded)
St. Louis Style Ribs 16.95
Half rack of St. Louis ribs marinated in our BBQ sauce and grilled to perfection
served with jumbo onion rings and homemade coleslaw.
Harvest Pork Chops 13.95
Hand cut boneless pork chops braised with baked apples and sweet onions served
with potato and vegetable.
The Great Canadian 19.95
A 12 oz hand cut, flame grilled, Montreal seasoned Delmonico steak topped
with horseradish gravy.
Wednesday & Friday Fish Fry
Hand dipped in our own Kolsch beer batter, fried golden brown and served with
fries and coleslaw, homemade tartar sauce and a lemon wedge.
Baurenwurst & Pierogies 14.95
Homemade pierogies filled with a creamy potato and cheddar stuffing sautéed with
baurenwurst and onions placed on a bed of sauerkraut.
Just East of Buffalo Mac & Cheese 12.95
Gemelli pasta blanketed with a rich blend of cheddar and bleu cheese topped with
diced celery and grilled chicken tossed in our kind wing sauce.
Haddock Florentine 14.95
Broiled haddock filet topped with spinach, tomatoes, and asiago cheese served with
potato and vegetable.
Chicken French 14.95
Add Artichoke French for $2.00
Chicken breast egg battered and sautéed in wine sauce then served over pasta.
Artichoke Parmesan Tilapia 14.95
Herb seasoned tilapia filet topped with a creamy blend of artichoke hearts and
parmesan cheese served with potato and vegetable
Beef Stroganoff 14.95
Tender beef tips and button mushrooms sautéed in a rich gravy finished with sour
cream poured over egg noodles.
Wednesday Night Prime Rib 16.95
Our mouth watering slow roasted 14oz prime rib of beef served with baked potato,
vegetable, and a garden salad.
Appetizer Party Menu
Full Dining Menu NEW as of 10/1/11
Party Buffet Menu
Private Party German Buffet Menu
To Go Party Catering Menu
Please call our brewery on Railroad St to order a keg for home
585-546-8020
Take A Keg Home! Keg pricing
